HOTEL MANAGER accidentally GIVES AWAY $5000 WINE TO CUSTOMER ELICITING UNEXPECTED REACTION FROM EMPLOYER

Big Cost

The smallest of blunders comes with a big cost in highly ranked restaurants of this kind. This one was the biggest mistake one could ever make. The waitress had given away $5,700 bottle of wine in place of $300. How the seniors were going to react to the manager’s blunder was still a mystery.